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(1)Use different chopping boards and knives for raw meat and cooked food.生肉和熟食要区分,使用不同的砧板和菜刀;
(2)Wash your hands when preparing meals做饭时要洗手;
(3)Make sure meat products are cooked thoroughly and properly handled.确保肉制品彻底煮熟及正确处理。
(4)Sick animals and animals that have died of diseases should not be eaten.不吃生病的和病死的动物!
chop /tʃɒp/v 切碎、砍。chopping/chopped
raw /rɔː/adjective生的,未经烹调的。
thoroughly/ˈθʌr.ə.li/adverb彻底地。
配图 陈绘竹
编辑 李思平
审稿 宋宗英
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